Dos Rios decaf, Mexico

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  • Origin: Chiapas
  • Altitude: 1000-1800 masl
  • Varietal: Mixed Varietals
  • Process: Mexican water decaffeination
  • Tasting Notes: Peanut brittle, chocolate, pear
We give as much care and attention to sourcing our decaf coffees as we do to our single origin options, and this is a prime example of that outlook bearing fruit. There are distinct peanut brittle notes here, with a pear-like acidity and chocolate sweetness.