Figgy Pudding, Guatemala

£17.00

Celebrate the season with Figgy Pudding, a Guatemalan Black Honey filter layered with fig-like sweetness and a warming boozy richness.

Origin:

Guatemala

Varietal:

Caturra

Process:

Black Honey

Tasting Notes:

Fig, Treacle, Fudge Brownie

Size:

250g 1kg

Grind size:

Whole bean French Press grind Filter grind Espresso grind

Variant

Figgy Pudding, Guatemala

£17.00

Origin Story

Finca Medina was founded in 1842. With 100 hectares, Finca Medina is located in the foothills of the Agua volcano on the outskirts of Antigua, Guatemala City.

The farm combines modern technology with traditional techniques to produce Antigua coffee. Each coffee batch is evaluated in the laboratory to verify the traceability, quality, fragrance, aroma, flavour, balance, sweetness, and all the different cup profiles that their clients need.

The farm has a top-of-the-line water treatment plant, where the water from the wet part of the process is processed. The treatment plant has a primary stage with an anaerobic, facultative, and wastewater pond system, and it’s coated with a plastic membrane to avoid water filtration to the groundwater layer in the subsoil. The farm has set the goal to be a pioneer in water cleaning in coffee processes to reuse the water and hopes to accomplish the most exigent parameters in the BOD and QOD indexes.

The Process

The Black Honey process is a drying process where part of the cherry remains on the bean and is covered while drying.

Black honey is the most complex, laborious, and expensive. This is because it takes the longest time to ferment and takes up space on the drying beds for up to twice as long compared to yellow & red honey processing.

Wholesale Specialty Coffee

Become A Wholesale Partner

Let's create something special together. Visit our wholesale page to see how we can enhance your business with our coffee.

Work With Us